dinner menu. week of september 3, 2012

The goal before our big trip in October is to clean out the freezer! Every dinner must use at least one item currently on hand, whenever possible!

MONDAY (Labor Day)
Filet Mignon
Butternut squash & potato puree
Garlic green beans

TUESDAY
Swiss Cheese and Chicken Casserole
Roasted brussel sprouts

WEDNESDAY
Chicken Turnovers
Glazed carrots

THURSDAY
Sausage & tri-color bell pepper pasta
Garlic toast

FRIDAY
Burger sliders
Sweet potato fries